Kizakura Kappa Country

Kizakura Kappa Country is a museum and a restaurant operated by Kizakura, one of the most renown Japanese sake makers. The museum houses "Kizakura Memorial Hall" exhibiting materials regarding Kizakura's history and sake-making process that continues from the Taisho-era. There is also the "Kappa Museum", which houses documents regarding the little-known traditional Japanese mythical creature, Kappa. In the restaurant "Kizakura Sakaba", visitors can drink Kyoto's first local beer "Kyoto Bakushu" and enjoy a variety of sake and Kyoto cuisines.
In addition, the "Kizakura Shoten" shop offers limited edition sake and a large selection of products that can only be purchased there, communicating the delicious taste and enjoyment of sake.